Smart Weeknight Meals

Slow-cooked pulled pork with honey, peaches, and tangy BBQ sauce—perfect for casual gatherings.

Shredded chicken in salsa, rice, beans, and fresh toppings create a flavorful, fuss-free summer meal.

Spiralized zucchini, basil pesto, and cherry tomatoes for a vibrant Mediterranean-inspired lunch or dinner.

Tender chicken and vibrant broccoli topped with a savory Parmesan-panko crust, roasted together on a single tray for an effortless dinner.

A low-carb pad thai twist using shredded cabbage, tangy lime, peanuts, and choice of chicken, shrimp, or tofu.

Roasted eggplant halves glazed with sweet-savory miso, broiled until caramelized and topped with sesame and scallions.

Charred sweet corn and black beans tossed with crisp veggies, avocado, cilantro and zesty lime-cumin dressing.

Fluffy sheet-pan frittata with spring vegetables, feta and herbs, baked for easy slicing and festive brunch.