Dessert Boards Themed Snacks

Featured in: Fun & Easy Snacks

Gather a variety of cookies, baked treats, chocolates, candies, fresh fruits, and themed snacks for a vibrant spread. Select a large board or tray, and use bowls for dips and loose sweets. Creatively arrange cookies, brownie bites, cupcakes, chocolates, candies, fruits, popcorn, and marshmallows into colorful sections. Garnish with sprinkles or edible glitter for festive flair. This board is easy to customize for holidays, game nights, or dietary preferences. Pair with drinks like hot chocolate or coffee. Serve immediately with tongs, spoons, and napkins for a convivial sharing experience.

Updated on Thu, 06 Nov 2025 08:22:00 GMT
A vibrant dessert board with themed snacks and sweet treats for gatherings.  Pin it
A vibrant dessert board with themed snacks and sweet treats for gatherings. | fungeniusrecipe.com

A festive, visually stunning arrangement of sweet treats and themed snacks, perfect for holidays or game nights. This customizable dessert board brings together a variety of flavors, textures, and colors for a memorable sharing experience.

I love making dessert boards because they instantly brighten up a party and let everyone pick their favorites. The themed designs always impress guests, and it is an easy way for me to adapt to different diets and tastes by simply swapping or adding ingredients.

Ingredients

  • Cookies & Baked Treats: 12 holiday or themed sugar cookies, 8 brownie bites or mini cupcakes, 12 chocolate-dipped pretzel rods
  • Chocolates & Candies: 1 cup assorted chocolates (truffles, wrapped candies), 1 cup holiday or team-colored M&Ms or candy-coated chocolates
  • Fresh Fruits: 1 cup strawberries (halved), 1 cup seedless grapes, 1 cup apple slices (tossed with lemon juice)
  • Dips & Spreads: 1 cup chocolate fondue or hazelnut spread, 1 cup marshmallow fluff or vanilla yogurt dip
  • Themed Snacks & Extras: 1 cup popcorn (with white chocolate or colored sprinkles), 1 cup mini marshmallows, 1/2 cup festive sprinkles or edible glitter (for garnish)

Instructions

Prepare your base:
Choose a large wooden board, platter, or tray as your base.
Arrange bowls:
Place bowls or ramekins on the board for dips, spreads, and loose candies.
Group baked treats:
Arrange cookies, brownie bites, and cupcakes in small groups around the board.
Fill with chocolates and candies:
Fill empty spaces with chocolates, candies, and themed treats.
Add fresh fruit:
Fan out strawberries, grapes, and apple slices in colorful sections for visual appeal.
Include snacks & garnishes:
Add popcorn, mini marshmallows, and extra garnishes to fill gaps.
Finishing touch:
Sprinkle edible glitter or festive sprinkles over the board.
Serve:
Serve immediately, providing small tongs, spoons, and napkins for guests.
Colorful dessert boards with cookies, fruits, and dips for festive occasions.  Pin it
Colorful dessert boards with cookies, fruits, and dips for festive occasions. | fungeniusrecipe.com

Setting out a dessert board is now a family tradition for birthdays or movie marathons. My kids love helping choose the themed treats, and every board becomes a delicious centerpiece they look forward to sharing.

Required Tools

Large serving board or tray, small bowls or ramekins, serving spoons or tongs, small plates, and napkins.

Allergen Information

Contains wheat, milk, egg, soy, and possibly nuts depending on treats chosen. Adapt with allergy-friendly alternatives as needed.

Nutritional Information

Per serving: 350 calories, 15 g total fat, 50 g carbohydrates, 4 g protein.

Artfully arranged dessert board featuring sweets, chocolates, and fresh fruits for sharing. Pin it
Artfully arranged dessert board featuring sweets, chocolates, and fresh fruits for sharing. | fungeniusrecipe.com

This dessert board is a crowd-pleaser and adapts easily for any celebration. Experiment with different snacks and let your creativity shine.

Recipe FAQs

What varieties of treats work best for a themed dessert board?

Use a mix of cookies, cupcakes, chocolates, candies, fruits, marshmallows, and popcorn. Adjust colors and shapes for your chosen theme.

How do I create visual appeal on the platter?

Arrange different treats in clusters, fan out fruits by color, and finish with festive sprinkles or edible glitter for vibrant presentation.

Can the board be adapted for special diets?

Swap in gluten-free, vegan, or allergy-friendly alternatives. Add nuts or cheese for extra variety, checking labels as needed.

How should dips and spreads be served?

Pour chocolate fondue, yogurt dip, or marshmallow fluff into small bowls or ramekins placed on the board for easy access.

What beverages pair well with a dessert board?

Hot chocolate, coffee, or sparkling wine complement sweet flavors and make gatherings more festive and enjoyable.

What serving tools are necessary?

Provide small tongs, spoons, bowls, plates, and napkins to allow guests to serve themselves comfortably and keep things tidy.

Dessert Boards Themed Snacks

Arrange sweet treats, themed bites, fruits, and dips for festive snacking at parties or holiday gatherings.

Prep time
30 minutes
0
Complete time
30 minutes
Created by Fungeniusrecipe Chloe Anderson

Recipe category Fun & Easy Snacks

Skill level Easy

Cuisine type International

Portions 9 Number of servings

Dietary details Meatless

What You Need

Cookies & Baked Treats

01 12 holiday-themed sugar cookies
02 8 brownie bites or mini cupcakes
03 12 chocolate-dipped pretzel rods

Chocolates & Candies

01 1 cup assorted chocolates (truffles, wrapped candies)
02 1 cup holiday or team-colored M&Ms or similar candy-coated chocolates

Fresh Fruits

01 1 cup strawberries, halved
02 1 cup seedless grapes
03 1 cup apple slices, tossed with lemon juice

Dips & Spreads

01 1 cup chocolate fondue or hazelnut spread
02 1 cup marshmallow fluff or vanilla yogurt dip

Themed Snacks & Extras

01 1 cup popcorn, drizzled with white chocolate or colored sprinkles
02 1 cup mini marshmallows
03 0.5 cup festive sprinkles or edible glitter, for garnish

How to Make

Step 01

Prepare the Base: Select a large serving board, platter, or tray as the foundation for your array.

Step 02

Set Up Bowls: Position small bowls or ramekins on the board for dips, spreads, and candies.

Step 03

Arrange Bakery Items: Group cookies, brownie bites, and cupcakes in small clusters across the board.

Step 04

Distribute Chocolates & Treats: Fill remaining spaces with assorted chocolates, candies, and themed snacks.

Step 05

Add Fresh Fruit: Display strawberries, grapes, and apple slices in visually appealing sections.

Step 06

Incorporate Extras: Place popcorn, mini marshmallows, and additional garnishes to complete the arrangement.

Step 07

Finish with Garnishes: Sprinkle edible glitter or festive sprinkles across the board for decoration.

Step 08

Serve: Provide small tongs, spoons, and napkins for guests, serving the board immediately.

Equipment needed

  • Large serving board or tray
  • Small bowls or ramekins
  • Spoons
  • Tongs
  • Small plates
  • Napkins

Allergy details

Don’t forget to check each item for allergens. Talk to a healthcare professional if you’re unsure.
  • Contains wheat, milk, egg, soy, and potentially nuts, depending on chosen snacks.
  • Review ingredient labels for allergens and adapt selections as required.

Nutrition (each serving)

These nutrition facts are for reference only. Always consult an expert for medical advice.
  • Calorie count: 350
  • Fat content: 15 g
  • Carbohydrates: 50 g
  • Protein content: 4 g