Pin it Fluffy, golden biscuit balls infused with sharp cheddar, spicy jalapeño, and a subtle hint of sweet tea—perfect for snacking or as a party appetizer.
The first time I baked these cheesy jalapeño sweet tea biscuit balls, my kitchen filled with a savory aroma that immediately brought everyone around the table, eager to try them right out of the oven.
Ingredients
- All-purpose flour: 2 cups
- Baking powder: 1 tbsp
- Baking soda: 1/2 tsp
- Salt: 1/2 tsp
- Granulated sugar: 2 tbsp
- Sharp cheddar cheese, shredded: 1 1/2 cups
- Jalapeños, seeded and finely diced: 2 medium
- Unsalted butter, cold and cubed: 1/2 cup
- Strongly brewed sweet tea, chilled: 1/2 cup
- Whole milk: 1/2 cup
- Apple cider vinegar: 1 tsp
- Melted butter: 2 tbsp (optional garnish)
- Flaky sea salt: for sprinkling (optional garnish)
Instructions
- Prepare Oven:
- Preheat oven to 425°F (220°C). Line baking sheet with parchment paper.
- Make Buttermilk:
- In a small bowl, combine whole milk and apple cider vinegar. Let stand 5 minutes.
- Mix Dry Ingredients:
- In a large bowl, whisk together flour, baking powder, baking soda, salt, and sugar.
- Cut in Butter:
- Using a pastry cutter or fingertips, blend cold cubed butter into dry mixture until coarse crumbs form.
- Add Cheddar and Jalapeños:
- Stir in shredded cheddar and diced jalapeños.
- Combine Wet Ingredients:
- Add chilled sweet tea and buttermilk mixture to bowl. Gently fold until a soft, slightly sticky dough forms. Do not overmix.
- Shape Biscuit Balls:
- Form dough into 1 1/2-inch balls with a cookie scoop or hands. Arrange on the prepared baking sheet.
- Bake:
- Bake 13 to 15 minutes until golden brown.
- Finishing Touch:
- Immediately brush hot biscuit balls with melted butter and sprinkle flaky sea salt, if desired. Serve warm.
Pin it My family loves when these come out freshly baked, always sneaking one or two before they're cool enough to eat—especially during game nights or backyard picnics.
Required Tools
Mixing bowls, pastry cutter or fork, baking sheet, parchment paper, pastry brush
Allergen Information
Contains wheat (gluten) and milk (dairy). Cheese brands may involve cross-contact with eggs or nuts—always check labels if unsure.
Nutritional Information
Per serving: Calories: 130, Total Fat: 7 g, Carbohydrates: 14 g, Protein: 4 g
Pin it Enjoy these biscuit balls fresh for the best flavor, and savour the unique blend of sweet tea and spicy jalapeño in every bite.