# What You Need:
→ Breadsticks
01 - 12 long, thin breadsticks (grissini)
→ Charcuterie
02 - 8 thin slices prosciutto
→ Garnish (optional)
03 - 2 tablespoons freshly grated Parmesan cheese
04 - 1 tablespoon finely chopped fresh basil
05 - 1 tablespoon olive oil
# How to Make:
01 - Arrange 6 breadsticks vertically on a large serving platter to create one tower. Repeat with remaining breadsticks to form a second tower, spacing them apart.
02 - Drape prosciutto slices in long ribbons between the two towers, layering and twisting to achieve a woven suspension bridge effect.
03 - Optionally brush breadsticks lightly with olive oil, then sprinkle with Parmesan cheese and chopped basil for added flavor.
04 - Serve immediately, inviting guests to pull apart the bridge and towers to enjoy.