A festive holiday centerpiece combining creamy white cheddar, dried cranberries, pistachios, and rosemary herbal notes.
# What You Need:
→ Cheese
01 - 14 oz white cheddar cheese, cut into ¾ inch cubes
→ Fruits & Nuts
02 - ¾ cup dried cranberries
03 - ½ cup roasted, unsalted pistachios, shelled and roughly chopped
04 - 1 small bunch fresh rosemary sprigs for garnish
→ Accompaniments
05 - Crackers or crostini for serving (optional)
# How to Make:
01 - Arrange cheddar cubes on a large serving platter in a wide shape to form the tree base.
02 - Continue stacking cubes upward, tapering to a point to create a tree shape.
03 - Sprinkle dried cranberries evenly over and between the cheese cubes for bursts of color.
04 - Distribute roasted pistachios across the tree to add texture and visual contrast.
05 - Tuck fresh rosemary sprigs between cubes to simulate pine branches and enhance aroma.
06 - Place a small star-shaped piece of cheddar or a cracker at the apex to serve as a topper.
07 - Present immediately with crackers or crostini on the side for serving.
